Description
For a rich addition of flavor add these Porcini Mushroom to sauces, pasta, risotto, rice dishes, or with steak. For substitution of other mushrooms in recipes, it is notable that this mushroom’s immense flavor requires that less should be use. Other great applications include stews, soups, or stuffings.
Usage
Soak the dry porcini mushrooms in hot water for five minutes, then use them with the liquid.
Ingredients
Dried Porcini Mushrooms.Product Reviews
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